*Gluten Free option available , Vegetarian.
AU$7*Gluten Free option available, Vegetarian.
AU$10*Gluten Free Option Available , Vegetarian.
AU$10Crisp lettuce, medley tomatoes, cucumber, green grapes, red capsicum, paired with a sesame dressing. *G.F.
AU$7fresh and locally sourced. Served with sliced lemon and tartare sauce.
AU$13Served with sweet chilli sauce.
AU$10*Gluten Free option available
AU$11This burger features a lamb, haloumi and mint patty, lettuce, red onion, tomato, sharp fetta and a homemade tzatziki. Served on a brioche bun with a portion of chips. *G.F. Option Available.
AU$20Served on a charcoal brioche bun, with a side of chips
AU$20This burger includes a beef brisket patty, 2 slices of American cheese, lettuce, tomato, onion, garlic aioli and tomato chutney. Served on a brioche bun with a portion of chips.
AU$20Served with salad, chips and gravy
AU$21.5This salad includes grilled haloumi, spinach, cucumber, avocado, pomegranate and toasted pecans. Paired with a homemade balsamic vinaigrette dressing. *G.F , Vegetarian.
AU$20This satay pork is slow cooked to perfection. Served with rice and steamed broccoli.
AU$24.5Slow cooked Bolognese sauce, served with garlic bread slice.
AU$21.5These crispy and warm banana fritters are coated in cinnamon sugar and sprinkled with shaven coconut. Paired perfectly with a generous serve of rich vanilla bean ice cream and summer sweet, slightly tart blueberries.
AU$11.5Homemade, served with caramel sauce and fresh cream
AU$12Served with garlic bread slice.
AU$12